Korea trip update, finally!
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The initial agenda was to have lunch at Dumulmeori. Yes, we had Soondubuchigae for lunch at a very homie restaurant. Too bad I didn't take any picture in the restaurant, because I was starving and busy munching those delicious Korean food. Soondubuchigae is basically a hot and spicy dish made with uncurdled dubu (tofu), seafood, vegetables, and gochujang or gochu garu (chili powder). It is served in a hot pot, along with white rice and several side dishes.
After we finished our lunch, we went to the side of the restaurant.
It was one of the beautiful places in Seoul. Gossshh I miss Korea so much!
See you in my next post!